Thia Go Danang - Danang, Vietnam

I think I first heard of this restaurant from one of the YouTube videos I watched. Coincidentally, hubby also saw this restaurant while searching on Google maps. He thought the restaurant looked promising and the menu was interesting.

It turned out that the location was pretty close to our hotel. It's less than 20 minutes walking and we were there. On the picture the restaurant looked bigger. They do have second floor but we got a table just outside. All the other tables nearby were occupied as well. And it's not even quite dinner time yet ! 😃

We ordered fresh roll (goi cuon), beef noodle soup (pho bo tai) and noodle salad with stir fry meat (bun bo nam bo). The first two were pretty common dishes in Vietnamese cuisine. We have had those numerous times prior. But this bun bo nam bo looked interesting. There were options for beef or mushroom. I chose beef. The end product looked almost like stir fry noodle but it's not oily.

All in all we enjoyed the food. But I must say that the food wasn't especially too unique. Perhaps we didn't order their signature dish ? 

Total spent with one ginger tea VND 235k (USD 9.09).

Thìa Gỗ Restaurant Da Nang

53 Phan Thúc Duyện, Bắc Mỹ Phú, Ngũ Hành Sơn, 

Đà Nẵng 550000, Vietnam

Phone : +842363689005

http://danang.thiagorestaurant.com/